Wine + Dine: Summer Gnocchi Workshop [Featuring Locke Vineyards]
July 16 @ 6:30 pm - 8:30 pm$85
Rose Miano of Cucina Pazza will teach you how to prepare fresh and authentic summer bolognese gnocchi made with garden-fresh ingredients. Kelly & Candace Mantel of Pour People will serve a flight of specially selected wines from Vina Moda Winery (Murphys, CA), provide education on the wine and winemaker, pairing basics, and the art of wine tasting like a pro.
The experience will begin with a flight of wine and charcuterie, then be rounded out by a crunchy seasonal salad and homemade baguettes. We’ll conclude together as we dine on our amazing creations.
What to expect:
Pairing great food and wine is about more than recipes—it’s about techniques. In our classes, you’ll work together with other students in a fun, hands-on environment led by professional instructors.
• Make Fresh Gnocchi
• Drink Delicious Wine
• Understand Elements of a Classic Sauce
• Gain a Greater Understanding of Wine
• Enjoy Your Tasty Creation
• Hair Tied Back
• Wear an Apron
• Bring an Appetite and a Smile!
• Event Duration is 2 hours
NOTE: Due to the nature of this event, guests must be 21+.